@k.fests

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Deets: As the city gears up for the celebration of Chuseok, Korean Thanksgiving, the inaugural K-Fest is set to take place on September 14, 2024, from 10 am to 6 pm, bringing the heart of Korea’s culinary and cultural traditions to the streets of Chelsea. Spanning across 20th to 22nd Street along 8th Avenue, this vibrant festival is poised to offer attendees a taste of Korea’s rich heritage, culinary excellence, and community spirit.

Curated by Jee Young Kim, co-owner of 8282, and Dan Ahn, partner at Kimbap Lab, in collaboration with the organizers of Dragon Fest, K-Fest promises a fun food experience. With the participation of leading Korean chefs and restaurateurs, this festival stands out as the first Korean street food festival in Manhattan.

The event will spotlight renowned chefs including:

• Chef Bong Le Jo from 8282

• Chef Jae Lee from Nowon

• Chef Sungchul Shim from Don Don and Mari.Ne

These culinary masters will showcase a variety of unique dishes, such as Dry Aged Pork Belly Skewers, Scallion Jeon, Kimchi Fried Rice with Cheese, Fried Mochi Donuts with Hojicha Caramel, and the much-anticipated Legendary Kimchi Cheeseburgers. The festival also offers banchan boxes, sesame mochi, and a range of Korean beverages for attendees to enjoy.

In addition to the food, K-Fest will feature live performances from Korean musicians and dance groups, further enriching the cultural experience. With an estimated turnout of several thousand attendees from a diverse range of backgrounds, K-Fest is committed to building connections within the community. Collaborating with local businesses and featuring well-known sponsors such as Blackbird and Square, the event is designed to bring together food enthusiasts and community leaders alike.

Hint for Average Socialite: Reserve your free ticket now!

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