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Deets: Festive season, family-style. Feste serves up holiday cheer and New York-Italian comfort food at The Standard, East Village. When NYC dials up its winter charm, book it to Feste for an unforgettable evening downtown.
Chef Angie Bazan (whose Sicillian immigrant parents hosted holidays growing up) pulled her favorite cards from the recipe box: King Crab, eggplant parm and molto arancini, spread across classic checkered tablecloths. Red sauce classics are paired with martinis galore, full-bodied vinos andof course - decadent desserts.
The vibe? Warm, comfy, celebratory…but fully down-to-earth. Cozy up with your nearest and dearest to share plates, bottles and great music, right off Cooper Square. Keep an eye on our calendar for the Feast of the Seven Fishes, our Pasta Tarot dinner series, and more festive happenings.
Hint for the Average Socialite: Reservations are opening in late November.
What’s Trending: @thestandardeastvillage