@blackangussteakhouse

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Deets: In advance of National Tequila Day (July 24), Black Angus Steakhouse, the steakhouse who is celebrating their 60th anniversary this year,, will host a one night experiential dinner, “The Tequila Experience” on Thursday, July 18 at 7PM.

Black Angus Steakhouse will combine the three-course one-night specialty menu with  top-quality ingredients and Mexican flavors. In addition, each course will be complemented with handcrafted Espolòn Tequila cocktails. The evening will begin with a palate pleaser of Grilled Shrimp Tostada, made with Tajin-seasoned tostada, grilled shrimp and creamy chipotle sauce, paired with a refreshing Aperol Coconut Margarita. The dinner’s second course will be a juicy cut of Grilled Tajin Seasoned Steak, made with grilled zucchini, street corn, black bean puree and guajillo sauce, paired with a Agave Manhattan. The specialty tequila dinner will be concluded with a sweet course, Churro Profiteroles, made with vanilla ice cream and salted caramel, paired with a Tequila Sunset.

Hint for the Average Socialite: Make a reservation below at your desired Black Angus location. To RSVP, choose your location and set the date and time to 7/18 at 7:00pm, then select Tequila Experience as your "Experience” before you confirm the reservation.

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