Photo: Courtesy of Waldorf Astoria Beverly Hills
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Deets: The five-star hotel’s newest restaurant Espelette is hosting a festive Easter Brunch (reservations available on OpenTable below) from 12:00 – 4:00 pm for $135 per person or $55 per child. The multi-course experience includes a first course served family-style, an individual main course (choices include grilled lamb chops, ricotta ravioli and roasted chicken with a Dijon crust) followed by a decadent dessert bar. Other menu highlights include penne gratin with béchamel and gruyere, crispy fingerling potatoes, strawberry carrot cake with cream cheese frosting, rhubarb lychee trifle and coconut banana pudding.
Angelenos can also choose to attend a buffet in the hotel’s Ballroom for $165 per person or $60 per child (reservations available on Eventbrite below). The experience includes chef-led action stations including a crustacean display and a carving station, a kids’ food station, a live trio band, an egg hunt, and a visit from the Easter Bunny! On the rooftop, guests who make reservations can enjoy an all-day menu while team members hand out Easter Eggs with special surprises.
Hint for the Average Socialite: Reserve your spot below.
What’s Trending: @waldorfbevhills
