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Deets: Meet the makers behind Wild Turkey during this exclusive bourbon and food pairing event featuring our Pacifica Hotel’s private barrel at The Wayfarer DTLA. Enjoy a special curated menu — inspired by the unique flavors of the spirit — while you dive into the world of Kentucky Straight Bourbon and its rich history.

General Admission Ticket Includes:

• Welcome Cocktail

• 3 Small Food Pairings:

  • Smoked salmon dip, house made salt and vinegar potato chip

  • Baked Japanese sweet potato, roasted almond romesco, feta

  • Fried chicken tenders and buttery biscuit bites

• 3 Expressions - Wild Turkey 101, Long Branch, Russell's Reserve Private Label

• Take-Home Souvenir

About Wild Turkey
Wild Turkey master distillers Jimmy Russell and Eddie Russell have over a century of experience making Kentucky Straight Bourbon the right way, The Wild Turkey way. For over 75 years, Wild Turkey has been making whiskey at the top of Wild Turkey Hill in Lawrenceburg, Kentucky. It’s where the spirited tradition and devotion to their craft come together to yield an unparalleled lineup of bourbon and rye. From handling and milling to distilling, barrel aging, bottling, and everything in between, Wild Turkey has a unique process that produces their world-renowned Kentucky Straight Bourbon. The Wild Turkey Distillery is owned by the Campari Gorup. The Campari Group owns over 50 brands including Aperol,. Appleton, Cinzano, SKYY Vodka, Wild Turkey, and Forty Creek Whisky.

Hint for the Average Socialite: Purchase tickets below.

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