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Deets: After a 5-year hiatus, OFF THE HOOK Santa Monica Seafood Festival is returning to the iconic Santa Monica Pier on Sunday, October 13th to celebrate the sea and National Seafood Month. This beloved ocean-inspired tasting event features the city's top chefs and restaurants and their favorite underwater ingredients. Attendees will enjoy seafood tastings, beer gardens, wine tastings, live music, oyster schucking competitions, games, and more fun in the sun with the Pacific Ocean as the backdrop.
OFF THE HOOK is 100% free of Single-Use Plastics and benefits Heal the Bay in an effort to help preserve our local ocean and beaches for future generations.
Enjoy tastings from Westside favorites such as Chef Govind Armstrong and The Lobster, Santa Monica Seafood, Blue Plate Oysterette, Raphael Lunetta’s Marelle, Chef Job Carder of Michael’s Santa Monica, Crudo e Nudo, Sushi Roku, FIG, BOA, The Albright, Layla, Ocean Prime Beverly Hills, The Surfing Fox, Santa Monica Whaler, and more.
Hint for the Average Socialite: Tickets are all-inclusive and start at $75 for GA and $150 for the Santa Monica Seafood Sustainable Seafood VIP Lounge which includes 1-hour early entry (3pm), sustainable seafood tastings from additional restaurants, curated cocktails, and a free voucher for Pacific Park for attendees can take a spin on the iconic Ferris Wheel.
What’s Trending: @OTHseafoodfest