@rwvmd

Average Socialite is working hard to maintain accurate & up-to-date information. During these unusual times, please confirm openings with each venue.

Deets: Winter Restaurant Week, presented by Restaurant Association Metropolitan Washington (RAMW), returns as the biannual celebration of the region’s resilient restaurants that continue to serve as the cornerstones of our communities. As diners seek a variety of different options to dine out and restaurants reset their approach to hospitality through the colder months, Restaurant Week will give both diners and restaurants something to celebrate in January.

This year has been all about finding new ways for people to dine and support our amazing local restaurants with dine-out-at-home take out, delivery, and winter outdoor dining options. And, since summer’s Restaurant Week installment, we continue to look for ways to support talented hospitality professionals and the irrepressibly strong, community-minded industry. As indoor dining is limited in many parts of our metropolitan region, Winter Restaurant Week will include a robust to-go and delivery program, to-go cocktail and wine pairings, and the promotion will be offered over two full weeks, encouraging the support of restaurants throughout DC, Maryland, and Northern Virginia.

Participating restaurants will offer multi-course dinner menus for $35 or $55 per person. Many restaurants will also offer specially priced to-go dinner meals, available at two price points intended to fit a range of budgets and tastes. Where possible, restaurants will provide contactless or curbside pickup, personalized options that offer even greater reason to take advantage of the promotion.

Optional cocktail or wine pairings will be available a la carte for on-premise where allowed, outdoor, or take-out enjoyment. Multi-course lunch and brunch menus will also be available for $22 per person.

Hint for the Average Socialite: Winter Restaurant Week takes place Monday, January 25 – Sunday, February 7. Visit www.rwdmv.com for links to participating restaurants, special menus, contact information, and hours of operations.

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