WHERE TO DINE OUT THIS HOLIDAY SEASON, LA
IZAKAYA OSEN/OMAKASE BY OSEN
Fresh, Daily-Imported Japanese Delights (Silverlake, CA)
Osen Group offers a sophisticated dining experience featuring high-end contemporary ambiance and wholehearted hospitality. Their restaurants, like Izakaya Osen and Omakase by Osen, showcase exquisite Japanese cuisine made with the freshest ingredients imported daily from Japan. Izakaya Osen features sushi, sashimi, and exquisite Japanese fusion dishes crafted around fresh seafood freshly-flown from Japan daily, together with an extensive Japanese liquor selection to complement the dishes. At Omakase by Osen, the fish hails from Japan, while all of the sauces, including soy and vinegar, are made in-house. And the multi-course meal highlights regional dishes from Japan as well. Omakase by Osen will be debuting a new menu in December.
MOONSHADOWS
A Cozy Culinary Retreat with Oceanfront Views (Malibu, CA)
Positioned directly on the iconic Pacific Coast Highway, Moonshadows offers an unmatched dining experience that blends the stunning beauty of the Pacific Ocean with a menu designed to warm the soul on crisp winter days. Guests can enjoy an enticing range of brunch, lunch, and dinner options, from seafood delights to signature dishes inspired by Asian fusion, Italian, and American flavors.
Guests can indulge in the rich flavors of our Dungeness Crab Cake, topped with a mango-pineapple relish and passion fruit puree, or savor the creamy goodness of our Burrata Cheese paired with heirloom tomatoes and a balsamic reduction. Whether you’re in the mood for the light and citrusy notes of our Octopus Carpaccio or the robust flavors of the Duck & Shiitake Mushroom Spring Rolls with Thai chili dipping sauce, The Sunset Restaurant has something to elevate every winter meal.
THE SUNSET RESTAURANT
Gourmet Coastal Creations with a Winter Twist (Malibu, CA)
Further up the coastline, on the breathtaking Zuma Beach, The Sunset Restaurant turns winter dining into a gourmet experience that’s hard to find elsewhere in Southern California. This season, our menu showcases fresh, locally sourced ingredients crafted into dishes that bring vibrant flavors and comforting warmth to every bite, ideal for lunch, brunch, or an elegant dinner by the sea.
Seafood lovers will revel in our Seared Scallops, featuring two jumbo scallops paired with baby spinach, drizzled with an apple shallot dressing, and topped with crispy prosciutto, creating a symphony of flavors that blend sweetness, saltiness, and a touch of earthiness. Our Calamari Fritti is another crowd-pleaser, served golden and crispy with a side of spicy marinara that adds a zesty kick to every bite.
SALT RESTAURANT & BAR
A Holiday Feast Awaits (Marina del Rey, CA)
Celebrate Christmas Eve with a delightful candlelit dinner at SALT. Choose from Filet Mignon, Grilled Branzino, Surf & Turf, King Salmon, Maple Glazed Ham, and more. The Christmas Eve feast is available on December 24th from 4pm-10pm. On Christmas Day, join SALT for a festive prix fixe celebration. Enjoy a holiday meal including Maple Glazed Ham, Boneless Short Rib, King Salmon, and more. Dessert includes Chocolate Molten Cake or a slice of pumpkin pie served with a delightful scoop of ice cream! Reservations for Christmas Day can be made from 11am-8pm, $75/person. SALT will also have a New Year’s Eve dinner and New Year’s Day Brunch.
PASTA SISTERS
A Pasta Lover's Paradise (Mid-City/Culver City, CA)
Pasta Sisters is a popular holiday spot for scratch-made, heat and serve to-go dishes that serve the whole family. Thanksgiving favorites include their Turkey Meatballs, Mashed Potatoes, Roasted Cauliflower Gratin, Homemade Pies, and Tiramisu.
Full catering menu featuring pastas, lasagnas, salads, and more is available here. Pasta Sisters offers pick-up and delivery. The team asks for 48 hours' advance notice, but will do their best to fulfill every order, even same-day if they have enough products. All catering for Thanksgiving and Christmas must be picked up the day before since they are closed on those days.