🍴 SEOULSPICE - PENN QUARTER, DC

439 7TH STREET, NW
WASHINGTON, DC 20004

Owner Eric Shin is pleased to announce the opening of his fifth SEOULSPICE location this November 12, in the heart of Penn Quarter. Known for creating healthy Korean comfort food and open daily, from 11 a.m. to 10 p.m., SEOULSPICE is 100% gluten-free and offers Korean-style rice bowls, kimbap burritos (Korritos), japchae noodle bowls, and salads highlighting original recipes from the Shin family, which have been passed down for generations.

SEOULSPICE Penn Quarter will provide another welcome option for those visiting this popular neighborhood. Situated across the street from Jaleo, this new 2,000-square-feet space was reimagined as a response to COVID. Guests can anticipate open stadium seating to give a feeling of freedom along with an updated design that displays the vibrancy of Korean food and culture.

KORRITO (GIMBAP)

The ORIGINAL Korean-style burrito!
Roasted seaweed and your choice of white or purple rice, rolled to perfection.

📷 Korrito with chicken and purple rice

RICE BOWL (BIBIMBAP)

Perfectly cooked sushi-grade white rice or purple rice.

📷 Rice Bowl with bulgogi (beef) and white rice

NOODLES (JAPCHAE)

Chewy and delicious gluten-free noodles made from sweet potato starch, tossed with carrots and kale in a delicious sesame-ginger-soy marinade.

📷 Noodles with tofu and “THE” Egg (Perfectly set white, liquid-gold yolk. Marinated in a sweet-soy base, these eggs are delicious on their own and a perfect complement to a rice bowl or salad.)