Scotch Dinner & Tasting at 14K, DC
Courtesy of 14K |
When: Friday, March 24 & Saturday, March 25, 2017 @ 5-9PM
Hot Spot: 14K Restaurant & Lounge, NYC
Deets: The Hamilton Hotel D.C. and its signature restaurant 14K present a dignified scotch tasting and food pairing menu offered two dates in March. Guests will experience an evening of relaxation and culinary sensations, while sipping some of the finest hand-crafted, single malt Scotch whiskeys.
The Scotch Tasting Menu will be offered from 5-9PM on March 24 and 25 and is priced at $75 per person, excluding tax and gratuity. The special prix-fixe paired tasting menu includes:
*First Course: Tuna carpaccio with seaweed salad, pickled ginger, and whiskey barrel-aged soy sauce
Paired with The Balvenie
*Second Course: Blood orange and duck confit salad with artisanal greens, blood oranges, cucumber, tomato, red onion, smoked walnuts, pulled duck confit and blood orange vinaigrette
Paired with Dalwhinnie 15
*Third Course: Roasted salmon with black lentils, lemon grilled asparagus, herb roasted tomatoes, and shaved fennel
Paired with Oban 14
*Fourth Course: 7oz bone-in filet with truffle and bacon twice-baked potato, candy glazed heirloom carrots, hen of the woods and trumpet mushrooms, and herb butter
Paired with Macallan 18
*Dessert: Chocolate mouse duo with white and milk chocolate layerd mousse, dark chocolate ganache and orange gelee
Paired with Lagavulin 16
Hint For The Average Socialite: Reservations are preferred for these events and can be made by calling (202) 218-7575 or visiting Hamilton Hotel D.C.
What's Trending: @14Krestaurant @hamiltoncrowne
What's Trending: @14Krestaurant @hamiltoncrowne